Поиск статей
Результаты поиска: 9 статей
Строка поиска: Asyakina L.K.
| № | Авторы | Название статьи | Том | Номер | Год |
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| 1 | Serazetdinova Y.R., Chekushkina D.Y., Borodina E.E., Kolpakova D.E., Minina V.I., Altshuler O.G., Asyakina L.K. | Synergistic interaction between Azotobacter and Pseudomonas bacteria in a growth-stimulating consortium | 13 | 2 | 2025 |
| 2 | Faskhutdinova E. R., Fotina N. V., Neverova O. A., Golubtsova Yu. V., Mudgal G., Asyakina L. K., Aksenova L. M. | Extremophilic bacteria as biofertilizer for agricultural wheat | 12 | 2 | 2024 |
| 3 | Asyakina L. K., Vorob'eva E. E., Proskuryakova L. A., Zharko M. Yu. | Evaluating extremophilic microorganisms in industrial regions | 11 | 1 | 2023 |
| 4 | Asyakina L. K., Fotina N. V., Izgarysheva N. V., Slavyanskiy A. A., Neverova O. A. | Geroprotective potential of in vitro bioactive compounds isolated from yarrow (Achilleae millefolii L.) cell cultures | 9 | 1 | 2021 |
| 5 | Zaushintsena A. V., Bryukhachev E. N. , Belashova O. V., Asyakina L. K., Kurbanova M. G., Vesnina A. D., Fotina N. V. | Extracts of Rhodiola rosea L. and Scutellaria galericulata L. in functional dairy products | 8 | 1 | 2020 |
| 6 | Astakhova L.A., Asyakina L.K. | ANALYSIS OF INDICATORS OF ENZYME HYDROLYSATES OF FEATHER-DOWN RAW MATERIALS OBTAINED WITH THE USE OF MULTI-ENZYME COMPOSITION | 5 | 2 | 2017 |
| 7 | Derkach S.R., Grokhovsky V.A., Kuranova L.K., Volchenko V.I. | NUTRIENT ANALYSIS OF UNDERUTILIZED FISH SPECIES FOR THE PRODUCTION OF PROTEIN FOOD | 5 | 2 | 2017 |
| 8 | Sukhikh S.A., Krumlikov V.Y., Evsukova A.O., Asyakina L.K. | FORMATION AND STUDY OF SYMBIOTIC CONSORTIUM OF LACTOBACILLI TO RECEIVE A DIRECT APPLICATION STARTER | 5 | 1 | 2017 |
| 9 | Asyakina L.K., Dolganyuk V.F., Belova D.D., Peral M.M., Dyshlyuk L.S. | THE STUDY OF RHEOLOGICAL BEHAVIOR AND SAFETY METRICS OF NATURAL BIOPOLYMERS | 4 | 1 | 2016 |