ISSN 2308-4057 (Print),
ISSN 2310-9599 (Online)
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Search results: 18 articles
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Authors Title Volume Issue Year
1 Petropavlovskiy Maxim V., Donnik Irina M., Krivonogova Anna S., Isaeva Albina G., Badretdinova Alisa S., Martynov Nikolay A. Genetic heterogeneity and pathogenetic mechanisms of bovine leukemia virus 15 2 2027
2 Sharma M. K., Sharma M. K., Diwan A., Sardana S., Kumar K. Derivation of hazardous wastes: Pharmaceutical and food applications 14 1 2026
3 Barzkar N., Sukhikh S. A., Zhikhreva A. V., Cheliubeeva E. Yu., Kapitunova A. I., Malkov D. I., Babich O. O., Kulikova Yu. V. Aurelia aurita jellyfish collagen: Recovery properties 13 2 2025
4 Oleghe P. O. , Oleghe P. O. , Akharaiyi F. C. , Ehis-Eriakha C. B. Phylogenetic identification of microbes from fermented botanicals used in gluten-free composite flour mixes 13 1 2025
5 Chernukha I. M., Kotenkova E. A., Fedulova L. V. SNP-based genetic signatures revealed breeding effects in indigenous Livni compared with Landrace and Large White breeds 12 2 2024
6 Romanova O. V. , Vjurtts T. S., Mineykina A. I. , Tukuser Ya. P., Kulakov Yu. V. , Akhramenko V. A. , Soldatenko A. V., Domblides E. V. Embryogenesis induction of carrot (Daucus carota L.) in isolated microspore culture 11 1 2023
7 Giro T. M., Ilina L. A., Ilina L. A., Kulikovsky A. V., Ziruk I. V., Giro A. V. Molecular genetic studies of microbiocenosis and microstructure of jejunum wall in young rams grown on biofortified feed additives 10 2 2022
8 Chernukha I. M., Fedulova L. V., Kotenkova E. A. White, beige and brown adipose tissue: structure, function, specific features and possibility formation and divergence in pigs 10 1 2022
9 Kazartsev I. A., Gagkaeva T. Yu., Gavrilova O. P., Gannibal P. B., Gagkaeva T. Yu., Gannibal P. B. Fungal microbiome of barley grain revealed by NGS and mycological analysis 8 2 2020
10 Samoylov A. V., Suraeva N. M., Zaytseva M. V., Zaytseva M. V., Rachkova V. P., Kurbanova M. N., Belozerov G. A. Toxicity of apple juice and its components in the model plant system 8 2 2020
11 Samoylov A. V., Suraeva N. M., Zaytseva M. V., Rachkova V. P., Kurbanova M. N., Petrov A. N., Zaytseva M. V. Comparative assessment of sorbic and benzoic acid via express biotest 8 1 2020
12 Eremeeva N. B., Makarova N. V., Zhidkova E. M., Maximova V. P., Lesova E. A. Ultrasonic and microwave activation of raspberry extract: antioxidant and anti-carcinogenic properties 7 2 2019
13 Донник И. М., Вафин Р. Р., Галстян А. Г., Кривоногова А. С., Шаева А. Ю., Гильманов Х. Х., Каримова Р. Г., Тюлькин С. В., Кузьмак Я. Genetic identification of bovine leukaemia virus 6 2 2018
14 M. V. Novoselova , A. Yu. Prosekov TECHNOLOGICAL OPTIONS FOR THE PRODUCTION OF LACTOFERRIN 4 1 2016
15 Бабич О. О. Screening and Identification of Pigmental Yeast Producing L-phenylalanine Ammonia-Lyase and Their Physiological and Biochemical Characteristics 2 2 2014
16 Голубцова Ю. В. The use of Molecular Genetic Markers and PCR for DNA Diagnostics in Raw Materials Derived From Fruit and Berries 2 2 2014
17 Бабич О. О., Просеков А. Ю. IDENTIFICATION OF INDUSTRIALLY IMPORTANT LACTIC ACID BACTERIA IN FOODSTUFFS 1 2 2013
18 Стрижко М. Н., Рябова А. Е. Lactose Crystallization: Current Issues and Promising Engineering Solutions 1 1 2013