ISSN 2308-4057 (Печать),
ISSN 2310-9599 (Онлайн)
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Результаты поиска: 7 статей
Строка поиска: Kulikov Yuriy
Авторы Название статьи Том Номер Год
1 Barzkar N., Sukhikh S.A., Zhikhreva A.V., Cheliubeeva E.Y., Kapitunova A.I., Malkov D.I., Babich O.O., Kulikova Y.V. Aurelia aurita jellyfish collagen: Recovery properties 13 2 2025
2 Logutov V. I., Abdrakhmanov V. I., Kulikovskii A. V., Knyazeva A. S., Utiyanov D. A. Liquid products of meat and bone meal pyrolysis: comprehensive assessment by chromatographic methods 11 1 2023
3 Giro T. M., Ilina L. A., Ilina L. A., Kulikovsky A. V., Ziruk I. V., Giro A. V. Molecular genetic studies of microbiocenosis and microstructure of jejunum wall in young rams grown on biofortified feed additives 10 2 2022
4 Giro T. M., Kulikovsky A. V., Аndreeva S. V., Gorlov I. F., Giro A. V. Production of enriched lamb in biodegradable packaging 8 2 2020
5 Ivankin A. N., Verevkin A. N., Efremov A. S., Vostrikova N. L., Kulikovskii A. V., Baburina M. I. Synergistic effects of Lactobacillus plantarum and Staphylococcus carnosus on animal food components 8 2 2020
6 Giro T. M., Beloglazova K. E., Rysmukhambetova G. E., Simakova I. V. , Karpunina L. V., Rogojin A. A., Kulikovsky A. V., Andreeva S. V. Xanthan-based biodegradable packaging for fish and meat products 8 1 2020
7 Vostrikova N.L., Chernukha I.M., Kulikovskiy A.V., Shishkin S.S. STUDY AND IDENTIFICATION OF MAIN PROTEINS AND PEPTIDES TO DETERMINE THE CONTENT OF MUSCLE PROTEIN IN STRUCTURELESS COOKED PRODUCTS BY THE METHOD OF TWO-DIMENSIONAL ELECTROPHORESIS FOLLOWED BY THE TIME-OF-FLIGHT MASS SPECTROMETRY IDENTIFICATION 4 2 2016