Поиск статей
Результаты поиска: 14 статей
Строка поиска: Evdokimova S.A.
| № | Авторы | Название статьи | Том | Номер | Год |
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| 1 | El-Sayed E.M., Elsebaie E.M., El-Farsy M.F., Shehata R.A., Hozifa S.A., El-Mesiry D.M., Elmeslamy S.A. | Beef tripe as an innovative and alternative protein source in meat products | 15 | 2 | 2027 |
| 2 | Evdokimova S.A., Karetkin B.A., Guseva E.V., Demkin K.M., Shevchenko A.T., Khromova N.Y., Panfilov V.I., Gradova N.B. | Effects of sea buckthorn and black currant extracts on the growth, acid production, and antagonism of bifidobacteria | 15 | 2 | 2027 |
| 3 | Romanova M. V., Dolbunova A. N., Epishkina Yu. M., Evdokimova S. A., Kozlovskiy M. R., Kuznetsov A. Ye., Khromova N. Yu., Beloded A. V. | A thermophilic L-lactic acid producer of high optical purity: Isolation and identification | 12 | 1 | 2024 |
| 4 | Evdokimova S. A., Karetkin B. A., Zhurikov M. O., Guseva E. V., Khabibulina N. V., Shakir I. V., Panfilov V. I. | Antagonistic activity of synbiotics: Response surface modeling of various factors | 10 | 2 | 2022 |
| 5 | Mayurnikova L.A., Zinchuk S.F., Davydenko N.I., Gilmulina S.A. | DEVELOPMENT OF A FUNCTIONAL BASIS OF PHYTO-BEVERAGES WITH AN INCREASED ANTIOXIDANT ACTIVITY FOR THE CORRECTION OF NUTRITION OF PATIENTS WITH DIABETES MELLITUS | 5 | 2 | 2017 |
| 6 | Petrov A.N., Galstyan A.G., Radaeva I.A., Turovskaya S.N., Illarionova E.E., Semipyatniy V.K., Khurshudyan S.A., DuBuske L.M., Krikunova L.N. | INDICATORS OF QUALITY OF CANNED MILK: RUSSIAN AND INTERNATIONAL PRIORITIES | 5 | 2 | 2017 |
| 7 | Babich O.O., Milent'eva I.S., Ivanova S.A., Pavsky V.A., Kashirskikh E.V., Yang Y. | THE POTENTIAL OF PINE NUT AS A COMPONENT OF SPORT NUTRITION | 5 | 2 | 2017 |
| 8 | Zimina M.I., Gazieva A.F., Sukhih S.A., Dishluk L.S., Piskaeva A.I. | THE PROPERTIES OF BACTERIOCINS OBTAINED UNDER THE DIFFERENT CONDITIONS | 5 | 2 | 2017 |
| 9 | Sukhikh S.A., Krumlikov V.Y., Evsukova A.O., Asyakina L.K. | FORMATION AND STUDY OF SYMBIOTIC CONSORTIUM OF LACTOBACILLI TO RECEIVE A DIRECT APPLICATION STARTER | 5 | 1 | 2017 |
| 10 | Evdokimov I.A., Titov S.A., Polyansky K.K., Saiko D.S. | ULTRAFILTRATION CONCENTRATING OF CURD WHEY AFTER ELECTROFLOTATION TREATMENT | 5 | 1 | 2017 |
| 11 | Fedulova E.A., Medvedev A.V., Kosinskiy P.D., Kononova S.A., Pobedash P.N. | CLUSTER APPROACH TO THE DEVELOPMENT OF FOOD MARKET OF THE REGION: THEORETICAL AND APPLIED ASPECTS | 4 | 2 | 2016 |
| 12 | Zimina M.I., Sukhih S.A., Babich O.O., Noskova S.Y., Abrashina A.A., Prosekov A.Y. | INVESTIGATING ANTIBIOTIC ACTIVITY OF THE GENUS BACILLUS STRAINS AND PROPERTIES OF THEIR BACTERIOCINS IN ORDER TO DEVELOP NEXT-GENERATION PHARMACEUTICALS | 4 | 2 | 2016 |
| 13 | Prosekov A.Y., Ivanova S.A. | Providing food security in the existing tendencies of population growth and political and economic instability in the world | 4 | 2 | 2016 |
| 14 | Fedulova E.A., Medvedev A.V., Kosinskiy P.D., Kononova S.A., Pobedash P.N. | MODELING OF THE AGRIBUSINESS ENTERPRISE ACTIVITY ON THE BASIS OF THE BALANCED SCORECARD | 4 | 1 | 2016 |