Поиск статей
Результаты поиска: 14 статей
Строка поиска: healthy diet
| № | Авторы | Название статьи | Том | Номер | Год |
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| 1 | Kaledin A.P., Malovichko L.V., Rezanov A.G., Drozdova L.S., Kentbaeva B.A. | Autumn and winter diet of wood pigeon (Columba palumbus) in the Central Ciscaucasia | 13 | 2 | 2025 |
| 2 | Budianto B., Suparmi A., Susanti D. | Optimizing the utilization of pomelo (Citrus maxima (Brum.) Merr.) seeds as a quality dietary fiber | 13 | 2 | 2025 |
| 3 | Al-Hassawi F., Al-Ghanim J., Al-Foudari M., Al-Othman A. , Sidhu J. S. | Effects of flaxseed on the nutritional and sensory qualities of pan and Arabic flat breads | 11 | 2 | 2023 |
| 4 | Grujić S. , Grujčić M. | Factors affecting consumer preference for healthy diet and functional foods | 11 | 2 | 2023 |
| 5 | Debnath B., Manna K. | Formulating anti-diabetic nutraceutical tablets based on edible plants from Tripura, India | 10 | 2 | 2022 |
| 6 | Giro T. M., Ilina L. A., Ilina L. A., Kulikovsky A. V., Ziruk I. V., Giro A. V. | Molecular genetic studies of microbiocenosis and microstructure of jejunum wall in young rams grown on biofortified feed additives | 10 | 2 | 2022 |
| 7 | Sadovoy V. V., Shchedrina T. V., Trubina I. A., Morgunova A. V., Franko E. P., Sadovoy V. V. | Cooked sausage enriched with essential nutrients for the gastrointestinal diet | 9 | 2 | 2021 |
| 8 | Stepanova E. M., Lugovaya E. A. | Macro- and microelements in some species of marine life from the Sea of Okhotsk | 9 | 2 | 2021 |
| 9 | Vorobyeva V. M., Vorobyeva I. S., Kochetkova A. A., Mazo V. K., Zorin S. N., Sharafetdinov Kh. Kh. | Specialized hypocholesterolemic foods: Ingredients, technology, effects | 8 | 1 | 2020 |
| 10 | Kaur K., Chhikara N., Sharma P., Garg M. K., Panghal A. | Coconut meal: Nutraceutical importance and food industry application | 7 | 2 | 2019 |
| 11 | Titov E. I., Sokolov A. Yu., Litvinova E. V., Kidyaev S. N., Shishkina D. I., Baranov B. A. | Dietary fibres in preventative meat products | 7 | 2 | 2019 |
| 12 | Nikitin I. A., Nikitina М. А., Allilueva N. М., Krivosheev A. Yu. | Comprehensive assessment of fruit jelly with an improved carbohydrate profile based on unconventional plant raw materials | 7 | 1 | 2019 |
| 13 | Дышлюк Л. С., Сухих С. А., Иванова С. А., Смирнова И. А., Субботина М. А., Позднякова А. В., Неверов Е. Н., Гармашов С. Ю. | Prospects for using pine nut products in the dairy industry | 6 | 2 | 2018 |
| 14 | Belyakova Z. Yu., Makeeva I. A., Stratonova N. V., Pryanichnikova N. S., Bogatyrev A. N. , Diel F., Hanferyan R. A. | ROLE OF ORGANIC PRODUCTS IN THE IMPLEMENTATION OF THE STATE POLICY OF HEALTHY NUTRITION IN THE RUSSIAN FEDERATION | 6 | 1 | 2018 |