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Search results: 5 articles
Search string: Glucose
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Plotnikova I. V., Magomedov G. O., Kazartsev D. A., Magomedov M. G., Polansky K. K., Plotnikov V. E. | Differential thermal analysis of moisture binding in zephyr with different contents of glucose syrup | 12 | 2 | 2024 |
| 2 | Tikhonov S. L., Tikhonov S. L., Tikhonova N. V., Gette I. F., Sokolova K. V., Danilova I. G. | Antihyperglycemic activity of colostrum peptides | 12 | 1 | 2024 |
| 3 | Khvorova L. S., Lukin N. D., Baranova L. V. | GLUCOSE NUCLEATION IN THE PRESENCE OF SURFACE ACTIVE AGENTS | 6 | 1 | 2018 |
| 4 | Gnilomedova N. V., Anikina N. S. , Gerzhikova V. G. | PROFILE OF SUGARS IN A GRAPE-WINE SYSTEM AS THE IDENTIFYING INDICATOR OF THE AUTHENTICITY OF WINE PRODUCTS | 6 | 1 | 2018 |
| 5 | Knyazev Sergey, Perminov Sergey, Somov Vitaliy, Evdokimov Ivan, Kurash Yuliya | APPLICATION OF WHEY-DERIVED SYRUPS IN DAIRY PRODUCTS | 3 | 2 | 2015 |