ISSN 2308-4057 (Print),
ISSN 2310-9599 (Online)
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Search results: 5 articles
Search string: Popov A M
Authors Title Volume Issue Year
1 Zaushintsena A. V., Milentyeva I. S., Babich O. O., Noskova S. Y., Kiseleva T. F., Popova D. G., Bakin I. A., Lukin A. A. Quantitative and qualitative profile of biologically active substances extracted from purple echinacea (EChinacea Purpurea L.) growing in the Kemerovo region: functional foods application 7 1 2019
2 Syromyatnikov Mikhail Yu , Kokina Anastasia V , Savinkova Olga V , Panevina Anna V , Solodskikh Sergey A , Orlova Maria V , Grabovich Margarita Yu , Starkov Anatoly A , Popov Vasily N STUDY OF THE MICROBIOLOGICAL COMPOSITION OF DAIRY PRODUCTS AND MAYONNAISE USING DNA BARCODING AND METABARCODING 6 1 2018
3 Майтаков А. И., Юсупов С. Т., Попов А. М., Кравченко С. Н., Бакин И. А. STUDY OF THE PROCESS OF CONCENTRATION AS A FACTOR OF PRODUCT QUALITY FORMATION 6 1 2018
4 Popov A M, Plotnikov K B, Donya D V DETERMINATION OF DEPENDENCE BETWEEN THERMOPHYSICAL PROPERTIES AND STRUCTURAL-AND-PHASE CHARACTERISTICS OF MOIST MATERIALS 5 1 2017
5 Popov Anatoly Sistemic Regularities in the Study and Design of Technological Complexes for the Production of Instant Peverages 2 2 2014