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Search results: 5 articles
Search string: sorbents
№ | Authors | Title | Volume | Issue | Year |
---|---|---|---|---|---|
1 | L. V. Permyakova , V. A. Pomozova , L. V. Antipova | IMPROVEMENT OF BREWER’S YEAST VIABILITY BY ADJUSTING WORT COMPOSITION | 5 | 2 | 2017 |
2 | T. A. Krasnova , I. V. Timoshchuk , A. K. Gorelkina, J. Dugarjav | THE CHOICE OF SORBENT FOR ADSORPTION EXTRACTION OF CHLOROFORM FROM DRINKING WATER | 5 | 2 | 2017 |
3 | T. A. Krasnova , N. V. Gora , N. S. Golubeva | BEER QUALITY ASSURANCE BY CONTROLLING WORT POLYPHENOLIC CONTENT WITH ADSORPTION METHOD | 4 | 1 | 2016 |
4 | Gora N.V., Krasnova Tamara , Golubeva N.S. | INFLUENCE OF PHYSICAL-CHEMICAL PROPERTIES OF ACTIVE CARBONS ON GALLIC ACID ADSORPTION | 3 | 1 | 2015 |
5 | Сергеева И. Ю. | TECHNOLOGICAL SUPPLEMENTARY MEANS FOR IMPROVEMENT OF BEVERAGE TECHNOLOGY | 3 | 1 | 2015 |