Article search
Search results: 5 articles
Search string: celiac disease
| № | Authors | Title | Volume | Issue | Year |
|---|---|---|---|---|---|
  |
|
|
| ||
| 1 | Zenu F., Bekele T. | Major food-borne zoonotic bacterial pathogens of livestock origin: A review | 12 | 1 | 2024 |
| 2 | Faheid S. M. M., Rizk I. R. S., Kishk Y. F. M. , Ragab G. H. , Mostafa S. | Carboxymethyl cellulose and psyllium husk in gluten-free pasta | 10 | 2 | 2022 |
| 3 | Kaur K., Chhikara N., Sharma P., Garg M. K., Panghal A. | Coconut meal: Nutraceutical importance and food industry application | 7 | 2 | 2019 |
| 4 | Koltun Viktor, Spirichev Vladimir, Trihina V.V., Avstrievskih А.N. | NUTRITIONAL FACTOR IN ENSURING HEALTH AND RELIABILITY INCREASE OF PROFESSIONAL ACTIVITIES OF INDUSTRIAL WORKERS | 3 | 1 | 2015 |
| 5 | Милентьева И. С. | Research and Development of a Peptide Complex Technology | 2 | 2 | 2014 |