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Foods and Raw Materials
ISSN 2308-4057 (Print),
ISSN 2310-9599 (Online)
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Search results:
6
articles
Search string:
bone tissue samples
№
Authors
Title
Volume
Issue
Year
1
Vechtomova E. A., Dolgolyuk I. V., Orlova M. M. , Zaushintsena A. V.
Microbiological safety criteria for products from unconventional raw materials: raw bear fat
11
2
2023
2
Logutov V. I., Abdrakhmanov V. I., Kulikovskii A. V., Knyazeva A. S., Utiyanov D. A.
Liquid products of meat and bone meal pyrolysis: comprehensive assessment by chromatographic methods
11
1
2023
3
Bolshakova L. S., Lukin D. E.
Absorption of iodotyrosine from iodized milk protein in animals
8
1
2020
4
R. T. Timakova , S. L. Tikhonov , N. V. Tikhonova, V. M. Poznyakovskiy
USE OF THE METHOD OF ELECTRON PARAMAGNETIC RESONANCE FOR DETERMINATION OF ABSORBED DOSES OF IONIZING RADIATION OF DIFFERENT TYPES OF MEAT AND FISH RAW MATERIALS
5
2
2017
5
Grek Elena , Krasulya Elena
THE BEHAVIOR PREDICTION OF RAW MATERIAL SYSTEMS IN THE TECHNOLOGY OF WHEY BEVERAGES
3
1
2015
6
Бородулин Д. М., Сухоруков Д. В.
Mixtures for Vertebroplasty: the Flowability of Their Components and a New Production Technology Using a Centrifugal Mixer
2
1
2014
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