ISSN 2308-4057 (Print),
ISSN 2310-9599 (Online)
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Результаты поиска: 5 статей
Строка поиска: Poznyakovskiy V.M.
Авторы Название статьи Том Номер Год Кол-во просмотров
1 Poznyakovskiy V M, Tikhonov S L, Tikhonova N V, Timakova R T USE OF THE METHOD OF ELECTRON PARAMAGNETIC RESONANCE FOR DETERMINATION OF ABSORBED DOSES OF IONIZING RADIATION OF DIFFERENT TYPES OF MEAT AND FISH RAW MATERIALS 5 2 2017 847
2 Bugayets N A, Penov N D, Poznyakovskiy V M, Tamova M Yu, Zhuravlev R A INNOVATIVE ENCAPSULATION TECHNOLOGY OF FOOD SYSTEMS USING A BY-PRODUCT OF DAIRY PRODUCTION 5 1 2017 942
3 Lobach E Yu, Poznyakovskiy V M METHODOLOGICAL ASPECTS AND OPERATIONAL EXPERIENCE OF THE NEW BAA WITH TARGETED FUNCTIONAL PROPERTIES 4 2 2016 863
4 Aleksandrov A V, Lazarev V A, Poznyakovskiy V M, Samokhvalova E V, Terent'ev A E, Tikhonov S L, Tikhonova N V, Volkov A Yu USE OF BAR PROCESSING TO INCREASE THE SHELF LIFE OF VITAMINIZED SAUSAGES AND THEIR USE FOR THE CORRECTION OF STUDENTS' HEALTH 4 2 2016 744
5 Bochkarev M S, Egorova E Yu, Poznyakovskiy V M, Reznichenko I Yu REASONS FOR THE WAYS OF USING OILCAKES IN FOOD INDUSTRY 4 1 2016 1032