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Search results: 3 articles
Search string: stabilizer
| № | Authors | Title | Volume | Issue | Year |
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| 1 | L. V. Permyakova , V. A. Pomozova , L. V. Antipova | IMPROVEMENT OF BREWER’S YEAST VIABILITY BY ADJUSTING WORT COMPOSITION | 5 | 2 | 2017 |
| 2 | Козлова О. В. | Composition and Microstructure Investigation for the Modeling and Classification of Dietary Fiber Derived From Plants | 2 | 1 | 2014 |
| 3 | Pozdnyakova Anna , Arhipov A.N., Shevyakova Kseniya | INVESTIGATION OF THE BIOTECHNOLOGICAL ACTIVITY OF DIRECT-SET STARTER CULTURES IN STRUCTURED DAIRY PRODUCTS | 1 | 2 | 2013 |