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Search results: 3 articles
Search string: rational consumption norms (rates)
№ | Authors | Title | Volume | Issue | Year |
---|---|---|---|---|---|
1 | Е. А. Моrоzоvа, O. V. Glushakova, N. V. Fadeikina | FOOD CONSUMPTION AS AN INDICATOR OF THE QUALITY OF LIFE OF THE POPULATION IN REGIONS | 4 | 1 | 2016 |
2 | Грязнова Н. Л. | MARKET CAPACITY AS THE BASIS OF MARKETING RESEARCH FOOD MARKET OF KEMEROVO REGION | 3 | 1 | 2015 |
3 | Tereshchuk Lyubov | Theoretical and Practical Aspects of the Development of a Balanced Lipid Complex of Fat Compositions | 2 | 2 | 2014 |