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Search results: 4 articles
Search string: juice valorization
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Adingra Kouassi Martial-Didier, Gnahe Hermann Dekpaho, Soro Songuimondenin, Kouadio N'guessan Jean Parfait, Tano Kablan | Clarification of cashew apple juice with pectinases extracted from the epicarp of papaya cv. Solo 8 | 15 | 2 | 2027 |
| 2 | Aksu M. I., Erkovan H. İ., Erkovan S. | Ultra-high-pressure homogenization in chicory root juice production | 13 | 2 | 2025 |
| 3 | Samoylov A. V., Suraeva N. M., Zaytseva M. V., Petrov A. N. | Bioassay of oxidative properties and toxic side effects of apple juice | 10 | 1 | 2022 |
| 4 | Samoylov A. V., Suraeva N. M., Zaytseva M. V., Zaytseva M. V., Rachkova V. P., Kurbanova M. N., Belozerov G. A. | Toxicity of apple juice and its components in the model plant system | 8 | 2 | 2020 |