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Search results: 3 articles
Search string: catering service
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Mayurnikova L. A., Koksharov A. A., Krapiva T. V. | Food safety practices in catering during the coronavirus COVID-19 pandemic | 8 | 2 | 2020 |
| 2 | E. A. Morozova , E. A. Kranzeeva , O. P. Kochneva | CATERING SERVICE AND ITS QUALITY FOR UNIVERSITY STUDENTS IN MUNICIPAL FORMATION | 5 | 1 | 2017 |
| 3 | A. M. Lavrov, L. A. Polikarpova | METHODOLOGICAL ASSESSMENT OF TERRITORIAL COMPETITIVE POSITIONS: CONSUMER GOODS AND SERVICES INDUSTRIES AND MARKETS INFRASTRUCTURE IN KEMEROVO REGION CASE STUDY | 4 | 1 | 2016 |