|
|
  |
|
|
|
|
1 |
Reshetnik Ekaterina, Gribanova Svetlana, Derzhapolskaya Yulia, Li Chun, Liu Libo, Zhang Guofang, Korneva Nadezhda, Shkolnikov Pavel |
Fermented buttermilk drinks fortified by plant raw materials
|
13 |
2 |
2025 |
|
2 |
Milentyeva I. S., Fedorova A. M., Larichev T. A. , Altshuler O. G. |
Biologically active compounds in Scutellaria baicalensis L. callus extract: Phytochemical analysis and isolation
|
11 |
1 |
2023 |
|
3 |
Faskhutdinova E. R., Sukhikh A. S., Le V. M., Minina V. I., Khelef M. E. A., Loseva A. I. |
Effects of bioactive substances isolated from Siberian medicinal plants on the lifespan of Caenorhabditis elegans
|
10 |
2 |
2022 |
|
4 |
Kavas N. |
Yogurt-like product from lupine (Lupinus albus L.) milk as an alternative to dairy products
|
10 |
2 |
2022 |
|
5 |
Milentyeva I. S., Le V. M., Kozlova O. V., Velichkovich N. S., Fedorova A. M., Loseva A. I., Yustratov V. P. |
Secondary metabolites in in vitro cultures of Siberian medicinal plants: Content, antioxidant properties, and antimicrobial characteristics
|
9 |
1 |
2021 |
|
6 |
Dyshlyuk L. S., Dmitrieva A. I., Ivanova S. A., Golubtsova Yu. V., Ostroumov L. A. |
Panax ginseng callus, suspension, and root cultures: extraction and qualitative analysis
|
8 |
2 |
2020 |
|
7 |
I. A. Khankhalaeva , I. S. Khamagaeva , A. P. Nikiforova |
EFFECTS OF PROPIONIC-ACID BACTERIA AND BIFIDOBACTERIA ON THE QUALITY OF RAW SMOKED SAUSAGES
|
5 |
1 |
2017 |
