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Search results: 4 articles
Search string: Wort
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Rimareva L. V., Serba E. M., Overchenko M. B., Shelekhova N. V., Ignatova N. I., Pavlova A. A. | Enzyme complexes for activating yeast generation and ethanol fermentation | 10 | 1 | 2022 |
| 2 | Polyakov V. A., Serba E. M., Overchenko M. B., Ignatova N. I., Rimareva L. V. | Effects of a complex phytase-containing enzyme preparation on the rye wort fermentation process | 7 | 2 | 2019 |
| 3 | E. Yu. Egorova , Yu. V. Morozhenko , I. Yu. Reznichenko | IDENTIFICATION OF AROMATIC ALDEHYDES IN THE EXPRESS ASSESSMENT OF QUALITY OF HERBAL DISTILLED DRINKS | 5 | 1 | 2017 |
| 4 | T. A. Krasnova , N. V. Gora , N. S. Golubeva | BEER QUALITY ASSURANCE BY CONTROLLING WORT POLYPHENOLIC CONTENT WITH ADSORPTION METHOD | 4 | 1 | 2016 |