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Search results: 4 articles
Search string: FTIR
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Singh M. K., Mann S., Chauhan K., Kataria A. , Toor B. S., Kumar N. | Physicochemical, functional, rheological, and thermal properties of underutilized kodo and little millet flours | 15 | 1 | 2027 |
| 2 | Moawad S., El-Kalyoubi M. H. , Khallaf M. F. , Gawad R. A. , Saed B. , Farouk A. | Microencapsulation by coacervation: Physicochemical and sensory properties of food flavorings | 13 | 1 | 2025 |
| 3 | Wójcicki K. | FTIR spectroscopy for quality evaluation of sports supplements on the Polish market | 8 | 1 | 2020 |
| 4 | Kozhukhova Marina , Nazarenko Maksim , Barkhatova Tatyana , Khripko Irina | OBTAINING AND IDENTIFICATION OF INULIN FROM JERUSALEM ARTICHOKE (HELIANTHUS TUBEROSUS) TUBERS | 3 | 2 | 2015 |