ISSN 2308-4057 (Print),
ISSN 2310-9599 (Online)
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Search results: 1 articles
Search string: lactose-free
Authors Title Volume Issue Year
1 Khrundin D. V. , Ponomarev V. Ya., Yunusov E. Sh. Fermented oat milk as a base for lactose-free sauce 10 1 2022