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Search results: 9 articles
Search string: blood cells
Authors Title Volume Issue Year
1 Vivas Lorena C., Mendoza Anthony D., Casado Moraiza J., Perez Neyo C., Brazon Marlon F., Coll David S., Quintero Alberto J. Potential of Sargassum sp. in broiler chicken feed 15 2 2027
2 Perevozchikova M. A. , Domsky I. A., Sergeev A. A., Economov A. V., Dolgikh M. A., Dolgikh A. V. Hematological profile of wild boar Sus scrofa (Linnaeus 1758) (Suina, Suidae) in the Kirov Region, Russia 14 2 2026
3 Golovin S. N., Kirichenko E. Yu., Khanukaev M. M. , Logvinov A. K. 3D bioprinting of hybrid cultured meat from rabbit cells and sunflower protein 14 1 2026
4 Pushpakaran A. M. K. , Singh J., Rasane P., Kaur S., Kaur J., Kaur J., Kumar M., Assouguem A. Immunomodulatory effect of ashwagandha (Withania somnifera L. Dunal) and its impact on COVID-19 13 1 2025
5 Kochkarev P. V., Perevozchikova M. A. , Sergeyev A. A. , Shiryaev V. V., Dvornikov M. G. The impact of lead, cadmium, and mercury on the reproduction of mountain hares (Lepus timidus L., 1758) in the north of Krasnoyarsk Krai 13 1 2025
6 Adi A. C., Tawakal A. I. , Rasyidi M. F., Salisa W., Farapti F. , Rachmawati H. Effect of cocoa husk Criollo tea on hypercholesterolemia in animal model 11 2 2023
7 Pérez-Lomas M., Cuaran-Guerrero M. J., Yépez-Vásquez L., Pineda-Flores H. , Núñez-Pérez J., Espin-Valladares R., Recalde-Posso E., Recalde-Posso E., Trujillo-Toledo L. E., Pais-Chanfrau J. M. The extended methylene blue reduction test and milk quality 8 1 2020
8 Izgarishev A. V., Izgarisheva N. V., Ostroumov L. A. DEVELOPMENT AND STUDY OF FOOD PRODUCT WITH ANTI-ANEMIC AGENT BASED ON FARM ANIMAL BLOOD 6 1 2018
9 Кригер О. В. Advantages of Porcine Blood Plasma as a Component of Functional Drinks 2 2 2014